Freshtech QMS Academy are professional auditors, trainers and consultants in Quality control, Quality assurance, food safety, audits, certifications and Product postharvest quality assurance management systems, with over 25 years’ experience in quality, technical and regulatory functions in the fresh produce industry.
Our mission at Freshtech QMS Academy is to help develop professionals in quality assurance and food safety in the fresh produce industry by providing outstanding training for a range of quality and product safety management systems.
With our training and support you can achieve recognition of your compliance to International GFSI recognized certifications (BRCGS, IFS, Global G.A.P, SQF). Taking a training course with Freshtech QMS Academy will give participants the skills and knowledge to allow them to make an immediate impact in their business and the agrifood industry.













FSSC 22000

Food safety and quality assurance (QA) should focus on the prevention of problems. Once safety or quality has been compromised it is difficult or impossible to restore. 















HACCP

HACCP is the basis for fresh produce quality assurance programs.